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Translate: On 30/4/2014 around 9PM I went to eat at an unknown/not sure restaurant along Jalan Bukit TImbalan JB, I had ordered Nasi Goreng Kampung and warm water. After I ate the Nasi Goreng Kampung, I found out that it is very hot and taste so spicy. Until today I can still feel the burn of the rice that I ate yesterday. I suspect they cook the Nasi Goreng and put too much Chilli. The purpose of this report is because of dissatisfaction of the food I ate yesterday and want to do a checkup at the Hospital.
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- nasi goreng
- spicy
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Attempted to search, yet to no avail findings on INSTANT NOODLES discussion or some may, like myself, think of it as INSTANT RATION hahaha by the by... to start rolling, sharing couple of fav oso found as the spiciesssttt yet http://www.iisjong.com/2015/01/koreas-spiciest-fire-noodle-challenge.html (sorry no exp in putting up pic) all time fav... midly spicy http://www.thanislim.com/2013/08/indomie-mee-goreng-green-chili-cili.html yet to try... juz found in the news... not sure if its even cumin here, considering all day/night summer hahaha may juz b the 1st fav then http://www.foodandwine.com/news/iced-cup-noodles-are-here-just-in-time-summer
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Recently a friend returning from CHina trip gave me some ma-lak (spicy) nut. It's very addictive and leaves a "numb' after taste on the lips! Any bro know where to get it locally? (those who have xmm gf from sichuan may know what this nut is)
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Hi guys, i'm sure many people here enjoy spicy ma la steamboat. So my question is, where can i get the ready made ingredients to make the ma la soup for home steamboat?