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Showing results for tags 'recipe'.
Found 7 results
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Anyone eat before? Is it really that nice? The couple behind Kay Lee Roast Meat Joint, Madam Betty Kong, 66, and her 62-year-old husband, said their children are not keen on taking over the business. -- PHOTO: LIANHE WANBAO Finally, the secret behind Kay Lee's well-known roast meats can be revealed, but for the right price. The restaurant's owners want $2 million for the Guangzhou-style recipe, which dates back to the 1950s. The price is $3.5 million when the shop space is thrown in. The couple behind the 30-year-old Kay Lee Roast Meat Joint on Upper Paya Lebar Road are Madam Betty Kong, 66, and her 62-year-old husband.
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https://cnalifestyle.channelnewsasia.com/trending/dying-art-of-hainanese-mooncakes-11849280 I confess. Not eaten one before. But this will change very soon. 13 ingredients and 92 years old secret recipe. Hopefully they will pass on the craft and recipe down for many generations to come. "Old time taste" not easy to find these days. Just sharing Safe ride Cheers
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Had been bored over the weekend, so tried to cook lala bee hoon. Did not really count the exact amount of ingredients so based on agar-ation. But I am missing a taste which i cannot put a finger at.. Things I dumped in, chopped garlic shredded ginger spring onion chicken stock throw in lala to brew add pepper, hua tiao jiu, sesame oil after it boiled I throw in bee hoon. but there is something missing in there. The beehoon doesnt seems to be silky or rather oily and there is a missing taste.. I cant sleep sia !!! PS any one got recipe for white beehoon?
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Having bbq on new year eve. Kindly share ur best recipe for marinating chicken wings. Please include the quantity of each ingredient as well.
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Well, if you like burgers as I do, you might find this scrumptious... http://pornburger.me Its SFW if you are wondering.....
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Hello MCF brudders, Anyone here has got the recipe for nonya archar? Been buying from the market but no kick leh, especially when it does not come with pickled onions. Please check with your mummy, MIL, wife or GFs whether they have recipe for it. Thank you.
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as above
