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What did you makan today? The 2nd story!


RadX
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personally, I find these mooncake boxes a waste of materials and resources.

 

there was a time when Regent Hotel had traditional mooncakes in simple box packing and was $10 cheaper.

 

that was good.

if Ritz's mooncake wrap like this will you buy?

 

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if Ritz's mooncake wrap like this will you buy?

 

attachicon.gifrps20160909_225346.jpg

 

Ritz or any other hotels should not be selling mooncakes  [:p]

 

"fear of losing out" - Nash Equilibrium, that's what is plaguing our society now. Every year its like see who can come out with the swankiest packaging and innovative taste ...... so much wastage after that

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7 morning 8 morning went at 6.30am to da bao carrot cake from Schooling's favourite: Bee Bee Carrot Cake at Marine Terrace :)

 

White + Black :))

 

Have a nice long weekend, bros :))

 

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"Mission Bread" looks like not fully accomplished...LOL

 

Wanted to make normal soft bread, but ended up with something like a country bread. Don't know what went wrong, the bread is very crispy on the outside, almost like a baguette, but heavy and dense inside. Wondering could it be the wholemeal flour I used.

 

This morning went to buy a bag of white bread flour and try again, see later how is the out come...LOL :XD:

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Squid ink fettuccine with crabmeat. At valentino's.

 

Above average. Maybe getting more used to Chinese food as I get older. Don't get too impressed with Italian food as I grow older

 

rps20160910_134014_403.jpg

Squid ink fettuccine with crabmeat. At valentino's.

 

Above average. Maybe getting more used to Chinese food as I get older. Don't get too impressed with Italian food as I grow older

 

rps20160910_134014_403.jpg

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