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What did you makan today? The 2nd story!


RadX
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Hi Fellows, if you are in this thread long enough, you probably aware my mummy cooks alot of great dishes for her family... well I joined a mother days contest organised by Men's health and Bosch and managed to get into the TOP 4 and last weekend we had some challenges to fight for the top prize...

 

So i hope you can support my mother and I by liking the video... I need many likes as possible.. Thank you so much...
 

https://m.facebook.com/story.php?story_fbid=10154731746059401&id=90923354400 

Edited by Jayy25
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rps20170424_144752_171.jpg

 

Self prepared lunch on my 36th birthday. Chicken slightly undercooked though. May have benefited from another few more mins.

 

No carbs. Just ate the leftover butter head lettuce with some 冬瓜汤 over it。 lol too little soup which got cold while I was doing other things.

Wife and kids got the udon.

Hi Fellows, if you are in this thread long enough, you probably aware my mummy cooks alot of great dishes for her family... well I joined a mother days contest organised by Men's health and Bosch and managed to get into the TOP 4 and last weekend we had some challenges to fight for the top prize...

 

So i hope you can support my mother and I by liking the video... I need many likes as possible.. Thank you so much...

 

https://m.facebook.com/story.php?story_fbid=10154731746059401&id=90923354400

liked the video.

Compared to the one I had from Dlaksa at hougang mall, yours look great. But for $3.50 only cannot complain.

To be honest. I never tried Assam laksa before. Only went penang as a child. Anyone has a stall in Singapore to recommend? Edited by Lala81
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rps20170424_144752_171.jpg

 

Self prepared lunch on my 36th birthday. Chicken slightly undercooked though. May have benefited from another few more mins.

 

No carbs. Just ate the leftover butter head lettuce with some 冬瓜汤 over it。 lol too little soup which got cold while I was doing other things.

Wife and kids got the udon.

liked the video.

To be honest. I never tried Assam laksa before. Only went penang as a child. Anyone has a stall in Singapore to recommend?

 

 

Happy Birdday!!! [bounce2]  [bounce2]  [bounce2]

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rps20170424_144752_171.jpg

 

Self prepared lunch on my 36th birthday. Chicken slightly undercooked though. May have benefited from another few more mins.

 

No carbs. Just ate the leftover butter head lettuce with some å¬ç汤 over itã lol too little soup which got cold while I was doing other things.

Wife and kids got the udon.

liked the video.

To be honest. I never tried Assam laksa before. Only went penang as a child. Anyone has a stall in Singapore to recommend?

Happy birthday!!!
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Hi Fellows, if you are in this thread long enough, you probably aware my mummy cooks alot of great dishes for her family... well I joined a mother days contest organised by Men's health and Bosch and managed to get into the TOP 4 and last weekend we had some challenges to fight for the top prize...

 

So i hope you can support my mother and I by liking the video... I need many likes as possible.. Thank you so much...

 

https://m.facebook.com/story.php?story_fbid=10154731746059401&id=90923354400 

 

What a fabulous video and fabulous mum.

I liked the video because it was factual and not too sugary or OTT.

Told it like it was/is and you can see how much your mum loves you.

 

For us whose parents have passed on and perhaps we never said what you said it makes us hope that all you who have the chance make sure you know that your parents know that you love them.

Do it before it's too late.

Edited by Neutrino
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Yes, when parents are still alive treat them well.

 

Some people who never take care of their parents when they are still alive, did a grand funeral for them. For what? To show they are fillal?

 

Disgusting.

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Self prepared lunch on my 36th birthday. Chicken slightly undercooked though. May have benefited from another few more mins.

 

 

 

 

post-59158-0-28096600-1493026919.jpg

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Happy birthday!!! ððððð

 

Enjoy your day! U r a Taurus baby [:p]

 

Not sure if u follow this tradition, can cook some Mee Sua or longevity noodles for dinner later, remember to add two hard boil eggs

Haha. My mum and mother in law will do it for my father and FIL. But not for us.
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Haha. My mum and mother in law will do it for my father and FIL. But not for us.

 

They will do for you when u are single , once married , thats your wife's job  kekeke  

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Lol no need to guess what I'm preparing

 

rps20170424_180111_257.jpg

 

Prepared my own salad for the next few days. Half of a red and half of a green lettuce. Plucked off some local round spinach leaves. 2 bell peppers and some cherry tomatoes.

Trying to save some money but Quite time consuming. I guess when u are preparing the salad yourself u wash it more thoroughly to remove pesticides. Need to spin with salad spinner to dry it. Prepared a simple balsamic vinaigrette.

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The fried stuff are oily and also coated with thick layer of flour. The taste and freshness of ingredients are reasonably good though. The steak is quite a large portion (300g iirc), but probably due to it size, a little unevenly cooked.

 

Overall, I give it 3.5 out of 5. If without the fried stuff, rating would be closer to 4.

That is the idea of having theme cafeteria. But maybe not quite suitable for very young children as it might give thme the wrong impression that they could just drink from the test tube and beaker at science labs. Remember to remind our young one about it.

Thanks for the review.

So if I go there, will avoid the fried stuff.

attachicon.gif20170423_230437.jpg

attachicon.gif20170424_000231.jpg

 

Baked 100% wholemeal bread for breakfast.

Nice.

So far I had try 2X baking bread. Always failed. My bread never '发', always very hard.

rps20170424_144752_171.jpg

 

Self prepared lunch on my 36th birthday. Chicken slightly undercooked though. May have benefited from another few more mins.

 

No carbs. Just ate the leftover butter head lettuce with some 冬瓜汤 over it。 lol too little soup which got cold while I was doing other things.

Wife and kids got the udon.

liked the video.

To be honest. I never tried Assam laksa before. Only went penang as a child. Anyone has a stall in Singapore to recommend?

Happy birthday doc.

You are still young.

 

I don't like Penang laksa, especially those in Penang. Felt the taste is too fishy.

Edited by Tohto
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