Scottycam Neutral Newbie December 6, 2007 Share December 6, 2007 Hi, can anyone advise where to buy live sri lankan crabs? any idea abt the pricing? thanks in advance ↡ Advertisement Link to post Share on other sites More sharing options...
Kungming 1st Gear December 6, 2007 Share December 6, 2007 The stopig answer will be to go to Sri Lanka to buy. I suppose u can call all crabs there Sri Lanka crabs. Honestly, dun think u can find them at the wet markets. Their demand is very high considering their seasonal popularity and the big restaurants usually buy them up in bulk. Happy Hunting! Link to post Share on other sites More sharing options...
Scottycam Neutral Newbie December 6, 2007 Author Share December 6, 2007 hahaha..thanks...thought of buying some and simply steam them for their sweet meat and relax eating at home... Link to post Share on other sites More sharing options...
Scoop Neutral Newbie December 6, 2007 Share December 6, 2007 Bro, try this place near NUS Fong Seng it behind one of the Shopshouse.. was walking pass, saw they were selling fresh crabs..big ones too.. But not sure if they are Sri Lanka... Link to post Share on other sites More sharing options...
Streetbumpkin Neutral Newbie December 6, 2007 Share December 6, 2007 give tekka market a try Link to post Share on other sites More sharing options...
Jchuacl Clutched December 6, 2007 Share December 6, 2007 You can give the temp market in Chinatown a try. If you don't them on display, ask the stallowners, they usually keep in away from display. Do take note that the prices are quite close to that sold in the seafood restaurants. I believe the Tekka market should have it too though I never go there due to inconvenience in parking around there. Link to post Share on other sites More sharing options...
War3craft2003 2nd Gear December 6, 2007 Share December 6, 2007 (edited) Try Farmart..they got various lobster ($50/kg), crabs($20/$25/kg), prawns, fish for you to choose. http://www.farmart.com.sg/tenants_seafood.html#3 Edited December 6, 2007 by War3craft2003 Link to post Share on other sites More sharing options...
Woolff Neutral Newbie December 6, 2007 Share December 6, 2007 Considering that sri lankan throw their dead relative into the rivers and lakes, crabs will be bigger and juicer (lots of protein diet) Link to post Share on other sites More sharing options...
Typhoonz 4th Gear December 6, 2007 Share December 6, 2007 Wah... Jiak Chim ah? Yummy... Farmart lor... Link to post Share on other sites More sharing options...
Scottycam Neutral Newbie December 6, 2007 Author Share December 6, 2007 alamak bro, tats in india's Ganges River la...not sri lanka... Link to post Share on other sites More sharing options...
KapitanE 1st Gear December 6, 2007 Share December 6, 2007 with plenty casualties two year ago due to tsunami... the SriLankan crabs will be fat fat by now..... Link to post Share on other sites More sharing options...
Canman42 Neutral Newbie December 6, 2007 Share December 6, 2007 (edited) By any chance anyone knows where the Crab stall at Jackson Hawker shifted to? I am referring to the one along the road, opposite the arowana fish shop. Appreciate any help, that was one great crab stall I know! Edited December 6, 2007 by Canman42 Link to post Share on other sites More sharing options...
Chucky2007 Turbocharged December 6, 2007 Share December 6, 2007 hahaha..thanks...thought of buying some and simply steam them for their sweet meat and relax eating at home... bro, i dun think sri lanka crab steam cooking will be nice. either u do the stir fry way same as food stall. if not if u like steam crab, those market flower crab will be better option. meat is sweeter. Link to post Share on other sites More sharing options...
Chickenfarm Turbocharged December 6, 2007 Share December 6, 2007 Hi, can anyone advise where to buy live sri lankan crabs? any idea abt the pricing? thanks in advance ChuJiao Pasar - Tekkah Market Link to post Share on other sites More sharing options...
Lexxmexx Neutral Newbie December 6, 2007 Share December 6, 2007 Is it true that they really eat dead people's meat to get so big ah? Link to post Share on other sites More sharing options...
Scottycam Neutral Newbie December 6, 2007 Author Share December 6, 2007 recently i have been eating the sri lankan crab steamed with ginger and bits of chinese wine, very tasty... Link to post Share on other sites More sharing options...
Stitchohana Neutral Newbie December 6, 2007 Share December 6, 2007 serangoon central. near to the singpost office. Link to post Share on other sites More sharing options...
Scottycam Neutral Newbie December 6, 2007 Author Share December 6, 2007 jut called up one of the tenants at farmart, he dun sell sri lankan crab... ↡ Advertisement Link to post Share on other sites More sharing options...
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